This link comes to us from Scott Smith, web editor at Time Out Chicago.
So for everyone who loves the taste of Margherita pizza, but is far too lazy to leave the comfort of their own home (though frankly, it seems to me that the lazier option would be to get off your ass and go to a restaurant rather then slave away in your own kitchen, but I digress...) Time Out Chicago offers us these videos on how to make your own at home, with help from such Chicago restaurant mainstays (and Chicago Pizza Club favorites) as Spacca Napoli and Coalfire.
Just click right here to get started!
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This is the blog and public record of the Chicago Pizza Club. We eat a lot of pizza and share our thoughts on it as well as post any relevant pizza news we come across.
We invite you to post any comments on anywhere you have eaten under our review of that establishment. If you have any questions, please read the FAQs on the sidebar first to see if it has already been answered. Please note that we are at capacity and are not seeking new members. And finally, if you have a place you think we should try, have some other inquiry, or want to send us love/hatemail then please contact us at:
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We invite you to post any comments on anywhere you have eaten under our review of that establishment. If you have any questions, please read the FAQs on the sidebar first to see if it has already been answered. Please note that we are at capacity and are not seeking new members. And finally, if you have a place you think we should try, have some other inquiry, or want to send us love/hatemail then please contact us at:
ChicagoPizzaClub@gmail.com
Thursday, July 24, 2008
[Chicago Pizza News] Margherita-ville...
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Coalfire,
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Spacca Napoli
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