This is the blog and public record of the Chicago Pizza Club. We eat a lot of pizza and share our thoughts on it as well as post any relevant pizza news we come across.

We invite you to post any comments on anywhere you have eaten under our review of that establishment. If you have any questions, please read the FAQs on the sidebar first to see if it has already been answered. Please note that we are at capacity and are not seeking new members. And finally, if you have a place you think we should try, have some other inquiry, or want to send us love/hatemail then please contact us at:


Tuesday, April 22, 2008

[Meet the Members] Rebecca

Screen Name: rebecca

Real Name: Rebecca

Came out of the Oven: Chicago, 1981

Favorite toppings: Sun-dried tomatoes, goat cheese, fresh basil

First Pizza Club Meeting: April 16, 2008 (Pat's Pizza)

Favorite Stuffed Pizza: Edwardo's Spinach (I know, I know, there's just something magical about it)

Favorite Thin Crust Pizza: Pat's Pizza

Favorite Pizza outside of Chicago: Pizzeria Bianco

Had Pizza in the Motherland? Yes, it was fair. Chicago has given Pizza a whole new meaning.

Personal Pizza Statement: I like to keep things simple and eat vegetarian pizza. The nuances of the cheese and other ingredients are that much more exciting without all the meat. Deal with it!

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