This is not particularly timely, but it's still news. Here's a video of Tribune reporter Kevin Pang from The Kro's Nest, a pizzeria in Beijing that he found while covering the Olympics last summer. The restaurant sells, among other varieties, a Chicago style pizza.
Oddly, it appears than Pang is only familiar with deep dish pizza and doesn't realize that Chicago is also known for it's stuffed pies. He says, "I don't know why they call it Chicago style...It just appears to be...two layers of crust with meat and cheese stuffed inside." As you can see from the video, the slice also has tomato sauce on top. Looks like a slice of stuffed pizza to me.
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We invite you to post any comments on anywhere you have eaten under our review of that establishment. If you have any questions, please read the FAQs on the sidebar first to see if it has already been answered. Please note that we are at capacity and are not seeking new members. And finally, if you have a place you think we should try, have some other inquiry, or want to send us love/hatemail then please contact us at:
ChicagoPizzaClub@gmail.com
Friday, December 12, 2008
[Chicago Pizza News] Chicago Style Pizza in Beijing
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