The Chicago Tribune recently ran an article about Basil Apostolou, 27, one of the two sons of Giordano's kingpin John Apostolou, then man who bought the restaurant chain from Boglio brothers who founded the company in 1974. Basil and his younger brother George are both on their way to taking over the family business, with each of them already owning a Giordano's location (Basil's is downtown in Prudential Plaza).
It turns out that Basil is a bit of a free spirit who spends a lot of time traipsing around the world. His most recent trip, which apparently inspired the article, involved a week-long trip to a "shamanic workshop" in the Amazon rainforest. He tried a bunch of new foods along the way but, according to Basil, nothing he would consider bringing into the restaurant.
John Apostolou refused to comment for the article.
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